Fudgy Brownies

I've always wanted to create a brownie that tasted like it was from a box, but that wasn't actually from a box. Behold, we have found the one!

Ingredients:

> 4 large eggs

>1 1/4 cups Dutch-process cocoa (I have to get mine off Amazon)

>1 teaspoon salt

>1 teaspoon baking powder

>1 teaspoon espresso powder (I use Cafe Altura instant coffee mix)

>1 tablespoon vanilla extract

>16 tablespoons butter, melted

>2 1/4 cups sugar

>1 1/2 cups flour

>2 cups chocolate chips

 Directions:

> Preheat the oven to 350. Grease a 9x13 pan.

>Melt the butter in a saucepan, and once melted, add the sugar in and stir until dissolved. Set aside.

>Whisk together the eggs, vanilla, cocoa powder, salt, baking power and espresso. Whisk until smooth.

>Add the the butter and sugar mixture to the egg mixture, and whisk thoroughly.

>Finally, add in the flour and chocolate chips.

>Bake at 350 for about 25 minutes- it's hard to tell with brownies because the toothpick trick won't exactly work... I find 25 minutes to be perfect!

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